velo di cipolla - significado y definición. Qué es velo di cipolla
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Qué (quién) es velo di cipolla - definición

CULTIVAR OF THE ONION WITH PURPLISH-RED SKIN AND WHITE FLESH TINGED WITH RED
Red Onions; Spainish onion; Red onions; Red onion of Tropea; Cipolla rossa di Tropea; Cipolla Rossa di Tropea; Savala (onion)
  • ''Rossa di Tropea'' for sale in Italy
  • Cross sections of red onions

Le Vélo         
Le Velo; L'Auto-Vélo
Le Vélo was the leading French sports newspaper from its inception on 1 December 1892 until it ceased publication in 1904. Mixing sports reporting with news and political comment, it achieved a circulation of 80,000 copies a day.
DI         
WIKIMEDIA DISAMBIGUATION PAGE
DI; DI (disambiguation); D I; D. I.; Di (disambiguation); D.i.; Di.; D.I.
Destination Index [Additional explanations: register] (Reference: CPU, Intel, assembler)
DI         
WIKIMEDIA DISAMBIGUATION PAGE
DI; DI (disambiguation); D I; D. I.; Di (disambiguation); D.i.; Di.; D.I.
¦ abbreviation
1. Defence Intelligence.
2. (in the UK) Detective Inspector.
3. direct injection.

Wikipedia

Red onion

Red onions (also known as purple or blue onions in some mainland European countries) are cultivars of the onion (Allium cepa), and have purplish-red skin and white flesh tinged with red. They are most commonly used in cooking, but the skin has also been used as a dye.

Red onions tend to be medium to large in size and have a sweeter flavor than white or yellow onions due to low levels of pyruvic acid and sulfur compounds. They are often consumed raw (and can be added to salads for color and bite), grilled, or lightly cooked with other foods. Red onions are available throughout the year and are high in flavonoids and fiber (compared to white and yellow onions). Cut red onion can be soaked in cool water for a period of time, and the water can be drained off, resulting in less "bite" and pungency.